瓶坯干法杀菌技术

降低吹瓶前的原始菌落数

干法无菌

在瓶坯进入加热炉之前的过渡拨轮上增加干气体喷射装置，将过氧化氢干气体均匀喷注到瓶坯内壁。

In the factory layout design, the application of advanced concept of smart factory has integrated the pre-treatment system, blowing-filling-capping combiblock system, secondary packaging system, and stereoscopic storage system, which can help customers improve the overall operational efficiency, reduce operation and maintenance costs, and achieve fast and reliable traceability of food safety to meet the needs of food enterprises for intelligent logistics.

技术交流

瓶坯干法灭菌技术

过氧化氢对瓶坯杀菌后，经过高温加热，会瞬时分解蒸发。整个工艺设计简单、可靠，不仅降低了过氧化氢在瓶坯残留的风险，实现高要求的产品的安全护航目标。